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International Journal of Contemporary Hospitality Management

ISSN : 0959-6119

Article publication date: 30 August 2019

Issue publication date: 17 September 2019

Hotels are dependent on information and communication technologies (ICTs) for both their internal management and their relationships with customers and the other stakeholders. Therefore, research on ICTs in the hotel sector has kept growing lately. The purpose of this paper is to offer a review of the literature dedicated to ICTs in hotel management by analyzing papers published in seven prestigious journals in the field of Hospitality Management.

Design/methodology/approach

The 147 papers analyzed – published over a 27-year period – have been studied according to a variety of criteria such as their research methods, perspective, statistics used, topics covered, technologies and authors and countries.

The conclusions suggest a promising future regarding both ICT applications for hotel management and research in this area.

Research limitations/implications

Concerning limitations, the most important one stems from the selection of works subject to examination because our analysis dealt with papers published in only seven journals, other publication sources have not been considered. Nevertheless, the present paper can prove useful both for researchers and hotel managers because new trends are emerging in both contexts with regard to technologies themselves as well as to some of their uses.

Originality/value

One of the most important contributions made with this work is the preparation of a list with the topics covered by the papers under examination. Moreover, no studies have to date specifically tried to identify the technologies used in hotel management by means of a literature review.

  • Literature review

Gonzalez, R. , Gasco, J. and Llopis, J. (2019), "ICTs in hotel management: a research review", International Journal of Contemporary Hospitality Management , Vol. 31 No. 9, pp. 3583-3609. https://doi.org/10.1108/IJCHM-07-2017-0470

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ICTs in hotel management: a research review

Purpose Hotels are dependent on information and communication technologies (ICTs) for both their internal management and their relationships with customers and the other stakeholders. Therefore, research on ICTs in the hotel sector has kept growing lately. The purpose of this paper is to offer a review of the literature dedicated to ICTs in hotel management by analyzing papers published in seven prestigious journals in the field of Hospitality Management. Design/methodology/approach The 147 papers analyzed – published over a 27-year period – have been studied according to a variety of criteria such as their research methods, perspective, statistics used, topics covered, technologies and authors and countries. Findings The conclusions suggest a promising future regarding both ICT applications for hotel management and research in this area. Research limitations/implications Concerning limitations, the most important one stems from the selection of works subject to examination because our analysis dealt with papers published in only seven journals, other publication sources have not been considered. Nevertheless, the present paper can prove useful both for researchers and hotel managers because new trends are emerging in both contexts with regard to technologies themselves as well as to some of their uses. Originality/value One of the most important contributions made with this work is the preparation of a list with the topics covered by the papers under examination. Moreover, no studies have to date specifically tried to identify the technologies used in hotel management by means of a literature review.

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The paper discusses the methodology that allows for the implementation of basic concept of the Russian Census, which is to ensure maximum coverage of the population while making informed management decisions on the choice of methods for collecting and primary processing of Russian Census information in each region of Russia, taking into account regional characteristics of the development and accessibility of ICTs, the consent of the population to interaction with public authorities through the Public Services Portal, access to ICTs in households.

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Information and Communication Technologies Investments in Hotel Industry

Many economic organizations are pressured by the need to invest in information systems (IS). In the particular case of the hospitality industry, these investments generally seek to innovate services, increase organizational efficiency, and increase of business profit, among other aspects. Although hotel managers tend to evaluate these investments from these objectives, the complexity associated with the introduction of ICT amplifies the complexity and difficulty of their evaluation. The apparent lack of objectivity often found in the analysis and evaluation of investments in IS/ICT justifies the opportunity of this study. In this sense, a more thorough and in-depth analysis could be done to clarify the way in which hotel managers evaluate these investments. This study began by identifying the most relevant new technologies and, understand the objectives associated with the investments. Through the methodology of the Focus Group, the authors tried to carry out a current reading of reality, by identifying the relevance of technological innovations in the activities developed.

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Journal articles on the topic "Hotel management":

Cerović, Zdenko. "Management hotelskog domaćinstva." Tourism and hospitality management 1, no. 1 (May 15, 1995): 95–104. http://dx.doi.org/10.20867/thm.1.1.9.

Karamarko, Nikola. "KNOWLEDGE MANAGEMENT AS A NEW MANAGERIAL PARADIGM∗." Tourism and hospitality management 15, no. 1 (2009): 117–28. http://dx.doi.org/10.20867/thm.15.1.11.

Berdiev, Zhasur. "MODERN HOTEL MANAGEMENT STYLES." INNOVATIONS IN ECONOMY 4, no. 1 (January 30, 2021): 84–94. http://dx.doi.org/10.26739/2181-9491-2021-1-12.

Basera, Vitalis, and Judy Mwenje. "Factors Affecting the Adoption of Quality Management Systems in Zimbabwean Hotels." April 2021 , Volume 10(2) (April 30, 2021): 776–95. http://dx.doi.org/10.46222/ajhtl.19970820-132.

Nino Ositashvili, Nino Ositashvili, and Nana Nadareishvili Nana Nadareishvili. "The Role of Benchmarking in Hotel Management Improvement." Economics 104, no. 3-5 (June 22, 2021): 166–75. http://dx.doi.org/10.36962/104/3-5/202101166.

Scholz, Petr, Lenka Červová, Petr Janeček, and Ivica Linderová. "GREEN MANAGEMENT IMPLEMENTATION: A CASE OF THE BULGARIAN HOTEL MARKET." E+M Ekonomie a Management 25, no. 1 (March 2022): 177–94. http://dx.doi.org/10.15240/tul/001/2022-1-011.

Lee, HyeRyeon, Tun-Min (Catherine) Jai, and Xu Li. "Guests’ perceptions of green hotel practices and management responses on TripAdvisor." Journal of Hospitality and Tourism Technology 7, no. 2 (May 3, 2016): 182–99. http://dx.doi.org/10.1108/jhtt-10-2015-0038.

Pitt, Michael, Dominique Cannavina, Raha Sulaiman, Norhayati Mahyuddin, and Cenlang Wu. "Hotel maintenance management in Sanya, China." Journal of Facilities Management 14, no. 4 (September 5, 2016): 304–14. http://dx.doi.org/10.1108/jfm-12-2015-0034.

Meteab Al Matrood, Mejbel Isheer, Ali Haneen Qasim Hasan, and Habeeb Mraweh Naser Al-Yasir. "THE ROLE OF KNOWLEDGE MANAGEMENT IN THE DEVELOPMENT OF MARKETING MANAGEMENT." International Journal of Transformations in Business Management 12, no. 03 (2022): 55–68. http://dx.doi.org/10.37648/ijtbm.v12i03.003.

Mariska, Mita, Yuke Ardhiati, and Yusuf Affendi Djalari. "HOTEL UNIK BERKRITERIA KHUSUS STUDI KASUS HOTEL AMANJIWO." Jurnal Dimensi Seni Rupa dan Desain 11, no. 1 (February 1, 2014): 101–16. http://dx.doi.org/10.25105/dim.v11i1.427.

Dissertations / Theses on the topic "Hotel management":

Dharmesti, Maria. "Sustainable Hotels: Management and Consumer Pro-environmental Behaviours." Thesis, Griffith University, 2017. http://hdl.handle.net/10072/370728.

Wilson, Simon David. "Environmental management systems and their implications on industry in Hong Kong : a case study of the hotel industry /." Hong Kong : University of Hong Kong, 1996. http://sunzi.lib.hku.hk/hkuto/record.jsp?B1750661X.

Aryee, Susan. "HOTEL MAINTENANCE MANAGEMENT : Strategic practices in hotel operation." Thesis, KTH, Bygg- och fastighetsekonomi, 2011. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-48230.

Kim, Seakyoung. "Multi-attribute utility test of U.S. frequent guest programs with application to the Korean lodging industry /." Online version of thesis, 1993. http://hdl.handle.net/1850/12087.

Wawrzyniak, Elizabeth A. "A model to forecast corporate hotel rates /." Online version of thesis, 1993. http://hdl.handle.net/1850/11597.

Davids, Nadia. "The importance of financial management knowledge and accounting skills among department managers in the hotel industry within the Cape Town metropolis." Thesis, Cape Peninsula University of Technology, 2017. http://hdl.handle.net/20.500.11838/2650.

Chung, Wen-Yi Tera. "Sexual harassment : a pilot study in the hotel industry /." Online version of thesis, 1993. http://hdl.handle.net/1850/11448.

Dominguez, Angel E. "The hotel management simulation/game : an evaluation of game mechanics and learning outcomes /." Online version of thesis, 1993. http://hdl.handle.net/1850/11572.

Kittelberger, Tess. "The relationship between hotel managers' communication styles and subordinate employee attitudes and personal relationships /." Online version of thesis, 2009. http://hdl.handle.net/1850/8481.

Wang, Junxian. "Online hotel booking system." CSUSB ScholarWorks, 2006. https://scholarworks.lib.csusb.edu/etd-project/3083.

Books on the topic "Hotel management":

1942-, Rutherford Denney G., ed. Hotel management and operations . 2nd ed. New York: Wiley, 1995.

Dmitrieva, Nina, Nataliya Zayceva, and Svetlana Ogneva. Hotel management . ru: INFRA-M Academic Publishing LLC., 2020. http://dx.doi.org/10.12737/978913.

Raghubalan, G. Hotel housekeeping: Operations and management . 2nd ed. New Delhi: Oxford University Press, 2009.

J, Martin Robert. Professional management of housekeeping operations . New York: Wiley, 1986.

J, Martin Robert. Professional management of housekeeping operations . 3rd ed. New York: Wiley, 1998.

J, Martin Robert. Professional management of housekeeping operations . 2nd ed. New York: Wiley, 1992.

Wood, Roy C. Hotel Accommodation Management . Edited by Roy C. Wood. Abingdon, Oxon; New York, NY : Routledge is an imprint of the Taylor & Francis Group, an Informa Business, [2018] | Series: Routledge hospitality essentials series: Routledge, 2017. http://dx.doi.org/10.4324/9781315169965.

Rutherford, Denney G. Hotel management operations . 5th ed. Hoboken, N.J: John Wiley, 2009.

Burstein, Harvey. Hotel security management . 2nd ed. New York: Praeger, 1985.

Gee, Chuck Y. International hotel management . East Lansing, Mich: Educational Institute of the American Hotel & Motel Association, 1994.

Book chapters on the topic "Hotel management":

Wood, Roy C. "Facilities management." In Hotel Accommodation Management , 177–90. Abingdon, Oxon; New York, NY : Routledge is an imprint of the Taylor & Francis Group, an Informa Business, [2018] | Series: Routledge hospitality essentials series: Routledge, 2017. http://dx.doi.org/10.4324/9781315169965-14.

Josephi, Stan, and Frans Melissen. "Hotel revenue management." In Hotel Accommodation Management , 126–37. Abingdon, Oxon; New York, NY : Routledge is an imprint of the Taylor & Francis Group, an Informa Business, [2018] | Series: Routledge hospitality essentials series: Routledge, 2017. http://dx.doi.org/10.4324/9781315169965-10.

Aubke, Florian, and Theodor Kubak. "Hotel Asset Management." In The Routledge Companion To International Hospitality Management , 173–85. Title: The Routledge companion to international hospitality management / edited by Marco A. Gardini, Michael C. Ottenbacher and Markus Schuckert. Description: New York: Routledge, 2021. | Series: Routledge companions in business, management and marketing: Routledge, 2020. http://dx.doi.org/10.4324/9780429426834-18.

Richard, Sophie, and Luc Boschmans. "Hotel asset management." In Developing Hospitality Properties and Facilities , 231–44. 3rd ed. London: Routledge, 2022. http://dx.doi.org/10.4324/9781003169703-19.

Messenger, Sally, and Humphrey Shaw. "The Grand Hotel." In Hospitality Management , 52–59. London: Macmillan Education UK, 1991. http://dx.doi.org/10.1007/978-1-349-21595-9_11.

Messenger, Sally, and Humphrey Shaw. "The Carlton Hotel." In Hospitality Management , 60–69. London: Macmillan Education UK, 1991. http://dx.doi.org/10.1007/978-1-349-21595-9_12.

Messenger, Sally, and Humphrey Shaw. "The Grand Hotel." In Hospitality Management , 184–88. London: Macmillan Education UK, 1991. http://dx.doi.org/10.1007/978-1-349-21595-9_41.

Messenger, Sally, and Humphrey Shaw. "The Carlton Hotel." In Hospitality Management , 189–93. London: Macmillan Education UK, 1991. http://dx.doi.org/10.1007/978-1-349-21595-9_42.

Wood, Roy C. "Hotel accommodation design." In Hotel Accommodation Management , 46–56. Abingdon, Oxon; New York, NY : Routledge is an imprint of the Taylor & Francis Group, an Informa Business, [2018] | Series: Routledge hospitality essentials series: Routledge, 2017. http://dx.doi.org/10.4324/9781315169965-4.

Heyes, Andy. "Hotel front office management." In Hotel Accommodation Management , 57–69. Abingdon, Oxon; New York, NY : Routledge is an imprint of the Taylor & Francis Group, an Informa Business, [2018] | Series: Routledge hospitality essentials series: Routledge, 2017. http://dx.doi.org/10.4324/9781315169965-5.

Conference papers on the topic "Hotel management":

Zulkarnain, Arif, Anita Swantari, and Haryo Wicaksono. "Hotel Revenue Management Implementation in Hotel." In International Conference on Tourism, Gastronomy, and Tourist Destination (ICTGTD 2016) . Paris, France: Atlantis Press, 2017. http://dx.doi.org/10.2991/ictgtd-16.2017.44.

Vukasović, Tina, and Vlaho Mihač. "DIFFERENCE BETWEEN SHARE, AVERAGE GROWTH AND NUMBER OF TOOLS USED IN ONLINE SALES OF INDIVIDUAL AND GROUP HOTELS." In 5th International Scientific Conference – EMAN 2021 – Economics and Management: How to Cope With Disrupted Times . Association of Economists and Managers of the Balkans, Belgrade, Serbia, 2021. http://dx.doi.org/10.31410/eman.s.p.2021.111.

Pathak, Avneesh, Arun Snghal, and Bibhas Kumar Rana. "Review on Hotel Management System." In 2021 3rd International Conference on Advances in Computing, Communication Control and Networking (ICAC3N) . IEEE, 2021. http://dx.doi.org/10.1109/icac3n53548.2021.9725658.

Song, Yun, Hairong Zeng, and Yanmei Meng. "Application Analysis on Zhuzhe Hotel Management System in Chinese Hotel Chain." In 2016 International Conference on Computational Science and Engineering (ICCSE 2016) . Paris, France: Atlantis Press, 2016. http://dx.doi.org/10.2991/iccse-16.2016.23.

Pavia, Nadia, Tamara Floričić, and Edna Mrnjavac. "FLEXIBLE WORKSPACES AND REMOTE WORK IN HOTEL ACCOMMODATION OFFER – COMPETITIVENESS CONTEXT." In Tourism and hospitality industry . University of Rijeka, Faculty of Tourism and Hospitality Management, 2023. http://dx.doi.org/10.20867/thi.26.10.

Malachovský, Andrej, and Ľudmila Mazúchová. "Selected modern approaches to hotel management." In XXI. mezinárodní kolokvium o regionálních vědách . Brno: Masarykova univerzita, 2018. http://dx.doi.org/10.5817/cz.muni.p210-8970-2018-82.

Maneesophon, Panaratch, and Naragain Phumchusri. "OVERBOOKING MODELS FOR HOTEL REVENUE MANAGEMENT." In International Conference on Engineering, Project, and Production Management . Association of Engineering, Project, and Production Management, 2013. http://dx.doi.org/10.32738/ceppm.201310.0074.

Wiboonrat, Montri. "Cloud computing in budget hotel management." In 2014 IEEE International Conference on Management of Innovation and Technology (ICMIT) . IEEE, 2014. http://dx.doi.org/10.1109/icmit.2014.6942447.

Jie Seah, Samuel Wei, Detlev Remy, and Malcolm Yoke Hean Low. "Hotel Revenue Management Simulation System (HRMSS)." In 2019 20th IEEE/ACIS International Conference on Software Engineering, Artificial Intelligence, Networking and Parallel/Distributed Computing (SNPD) . IEEE, 2019. http://dx.doi.org/10.1109/snpd46140.2019.9132976.

Wei, Wei, and Hoffer Lee. "Hotel Revenue Management Theories and Applications." In 2009 International Conference on Business Intelligence and Financial Engineering (BIFE) . IEEE, 2009. http://dx.doi.org/10.1109/bife.2009.195.

Reports on the topic "Hotel management":

Dissanayake, Priyanka, and M. Tennakoon. Guide to on-site wastewater management for industrial and commercial establishments and other institutions: guide for hotel and restaurant owners and managers in Kurunegala, Sri Lanka . International Water Management Institute (IWMI), 2008. http://dx.doi.org/10.5337/2011.0017.

Awulachew, Seleshi Bekele, M. Menker, D. Abesha, T. Atnafe, and Y. Wondimkun. Best practices and technologies for small scale agricultural water management in Ethiopia. Proceedings of a MoARD / MoWR / USAID / IWMI Symposium and Exhibition held at Ghion Hotel, Addis Ababa, Ethiopia, 7-9 March, 2006 . International Water Management Institute (IWMI), 2006. http://dx.doi.org/10.5337/2011.0026.

Levesque, Justine, Nathaniel Loranger, Carter Sehn, Shantel Johnson, and Jordan Babando. COVID-19 prevalence and infection control measures at homeless shelters and hostels in high-income countries: protocol for a scoping review . York University Libraries, 2021. http://dx.doi.org/10.25071/10315/38513.

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Chapter 2 REVIEW OF RELATED LITERATURE AND STUDIES This chapter presents the review of related literature and studies particularly on the Proposed Computerized Hotel Management System of

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This study aims to develop and design an on-line hotel reservation and management system for the College of International Tourism and Hospitality Management of the Lyceum of the Philippines University, Batangas Campus. It presents user-friendly features that will familiarize CITHM students on the online hotel reservation system, evaluate it and highlight the benefits it can provide to the college and staff. In addition, it will purvey supplement material in their front desk operation course. The researchers used the System Development Life Cycle and Microsoft Web Developer 2008 as the programming language. The developed software served as a tool for the students of CITHM to familiarize them on how to operate an online hotel reservation system. The developed software was an effective aid for the instructors in teaching the basic operations of hotel reservation system to their students. It also provided online security to protect privacy and financial information of clients.

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How Hotels are Using Robots to Reduce Costs, Improve Operations and Enhance the Guest Experience

hotel management literature review

Hotels are increasingly utilizing robotic technology to improve operations and enhance the guest experience. From check-in to checkout, robots are playing an increasingly important role in the hospitality industry. The history of robots in the hospitality industry dates back to the early 2000s when the world’s first robotic concierge was introduced at the Aloft Hotel in Cupertino, California.

Aloft launched its robot butler service, known as Botlr, in 2014. The robots are designed to deliver items to guest rooms, including towels, toiletries, and other amenities. Guests can also use the robots to request housekeeping services or recycle unwanted items. The results have been impressive. Botlr has helped to reduce wait times for guests and improve the efficiency of housekeeping operations. In addition, guests have consistently given positive feedback about the service, citing the convenience and friendly demeanor of the robots.

More recently, the hotel deployed a robot named ALO butler. ALO delivers items to guests’ rooms 24 hours a day, including towels, toiletries, and complimentary snacks. The results have been impressive. Guests have responded positively to the convenience of having access to room service around the clock, and the hotel has reported significant reductions in labor costs. In addition, the robots have helped to improve guest satisfaction scores by providing a consistently high level of service.

Since then, the list of hotel robot solution providers, now dominated by companies like Relay Robotics , KEENON Robotics , Pudu Robotics , RichTech Robots and Bear Robotics , has grown exponentially as has the use of robots in hotels around the world.

Today, robots are being used in a variety of hotel departments, including housekeeping, food and beverage, and even security. And the benefits of using robots in the hotel industry are many. Robots can help to improve operational efficiency by automating tasks that are typically done manually. They can also help to enhance the guest experience by providing a more personalized service. In addition, robots can help to reduce costs and save time. For example, robotic valets can park cars for guests and robotic concierges can provide information about the hotel and its amenities.

Robots generally do not need breaks and can work around the clock if necessary. This means that they can cover more shifts and free up human employees for other tasks. For guests, the benefits are mostly related to convenience. For instance, many hotels now have robots that can deliver food and amenities to guest rooms. This eliminates the need to wait in line at the front desk or interact with other humans.

The challenges and obstacles related to robots in hotels are also many. One of the biggest challenges is the cost of implementing and maintaining a robotic infrastructure. Another challenge is the lack of standardization. There are no industry-wide standards for hotel robots, which makes it difficult for hoteliers to compare and select the right robot for their needs. Finally, there is the issue of public perception. Some people may view robots as a threat to jobs. Others may see them as a nuisance.

Despite the challenges, the future of hotel robotics is very bright. The global market for hotel robots is expected to grow from $79 million in 2020 to $338 million by 2025, at a compound annual growth rate (CAGR) of 32.8%, according to a report by MarketsandMarkets. This growth is being driven by the increasing adoption of robots in the hospitality industry and the growing need for efficient and cost-effective solutions. Hotels are increasingly turning to robots to improve operations and enhance the guest experience. And the future of hotel robotics is very bright.

hotel management literature review

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hotel management literature review

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    II. LITERATURE REVIEW In the literature review we consider and examine the work done by other scholars and researchers who have broached on this particular topic (Hotel Management System) Technology has made a considerable impact on the Hospitality industry in recent years and will continue to do so with

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    The literature review on stakeholder theory in strategic green management suggested a multi-perspective involvement (company and customers) in establishing green management in hotels. The hotel consumer literature review found a high extent of Theory of Planned Behaviour (TPB) approaches used to conceptualise individual Pro-Environmental ...

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    Chapter 2 REVIEW OF RELATED LITERATURE AND STUDIES This chapter presents the review of related literature and studies particularly on the Proposed Computerized Hotel Management System of ... Description with UML Hotel Reservation System. Developed a hotel management system that can be used online. This system allows the guests to do their ...

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    Chapter_2_REVIEW_OF_RELATED_LITERATURE_A.docx - Free download as Word Doc (.doc / .docx), PDF File (.pdf), Text File (.txt) or read online for free. This chapter reviews related literature and studies on proposed computerized hotel management systems. Several local and foreign studies are summarized that examined online hotel reservation systems, central reservation systems, and reservation ...

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  19. PDF Book Review Creswell, J. W. (2014). Research Design: Qualitative ...

    Chapter 2 is about the review of the literature. The chapter starts with the identification of the research topic and argues that literature review has central position in research. The author suggests where to place literature review in a study. This chapter is a good guide for novice researchers as it suggests how to review literature, locate a

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    The robots are designed to deliver items to guest rooms, including towels, toiletries, and other amenities. Guests can also use the robots to request housekeeping services or recycle unwanted items. The results have been impressive. Botlr has helped to reduce wait times for guests and improve the efficiency of housekeeping operations.